The Caphe Vietnam Fine Robusta Blended Vietnamese Whole Beans Coffee

The Caphe Vietnam’s Fine Robusta Coffee is coffee selected from 100% ripe berries, preliminarily processed, preserved, naturally fermented and dried on a drying rack according to a closed processing process directly from the farm, in accordance with the standards of Fine Robusta offers richer flavors such as sour, fruity, dark chocolate or mellow sweetness. We strive constantly to bring coffee lovers interesting experiences next to the perfect cup of coffee bearing the imprint of each typical coffee growing region of Vietnam.

Features : 

• Fine Robusta Blended Coffee Whole Beans, crafted from 100% organic Robusta beans sourced from Vietnam.
• Delight in the mild sour apple notes, fruity undertones, and hints of dark chocolate, all beautifully complemented by a mellow honey-like sweetness in every sip.
• Medium roast level enhances the flavor profile, offering a delightful coffee experience with every cup.
• Optimal brewing is achieved using the Vietnamese in Filter, ensuring a well-blended and rich brew.

Flavour: Mild sour apple taste, fruity, dark chocolate and mellow honey sweetness.